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Spot the Difference: the Nutritionist and the Nutritional Therapist

nutritionistDespite the callous similarity in their morphology and the content of their word form, nutritionist and nutritional therapist are, in fact, functionally different phrases as they are contrasting job descriptions.

One of the similarities in these lines of work is the increasing interest in training for both. In fact, more people are training in the field than ever before. Nutritionists require an accreditation scheme that can be achieved with at least a degree-level training in nutrition.

With nutritional therapy, however, short and comprehensive nutrition courses from institutions like in Dublin is enough for practice.

What a Nutritionist Does

By profession, a nutritionist is a scientist. A nutritional therapist is a therapist. These two are vastly different. A nutritionist can work in the field of research, food industry, academia or the media. And unlike nutritional therapist, they don’t give direct health-related advice.

Most people are unaware what nutritionists actually do. To put it simply, they write food labels, device new recipes and provide relatable and significant information to the general public. Large supermarket chains employ in-house nutritionists, as well as local communities to promote public health development or campaign work.

What a Nutritional Therapist is For

On the other hand, nutritional therapists work largely in private practices. Their line of work is regarded as a complementary therapy and their focus is health and diet. For example, they look as fatigue as related to blood sugar imbalance, food sensitivity or an underactive thyroid.

Unlike nutritionists who primarily only communicate messages about food products to the public, nutritional therapists advise people on health and diet on a one-to-one basis. Their most common patients are those with fatigue problems, hormonal imbalances, stress, anxiety and depression.

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It’s the therapist’s job to prescribe the patient a programme that addresses their specific situation. There is no one-size-fits-all approach to nutritional therapy, which makes a therapist’s advice valuable and unique.

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